
Environment and health risks [57]


Red Cross health workers and the continuity of care in the COVID-19 pandemic: A mixed methods operational approach
Tamara Giles-Vernick

Anthropological Study for the Programmatic Response to Ebola Virus Disease (EVD) in the Central African Republic
Tamara Giles-Vernick

Nastassia Tvardik
Data Management Core Facility

Chinese and European Bat Rhabdoviruses project (ChinEBatRhab)
Laurent Dacheux

Joy Cremesty
Anthropology and Ecology of Disease Emergence

Pedro Clauteaux

A Global Social Sciences Network for Infectious Threats and Antimicrobial Resistance (SoNAR-Global) (Horizon 2020)
Tamara Giles-Vernick

Victor Narat
Chargé de Recherche au CNRS (Unité d’Eco-anthropologie), mes recherches portent sur les interactions entre humains et primates non-humains, particulièrement les grands singes, à la fois dans une perspective de conservation de la biodiversité et […]

MICROTONE – Microbial and viral circulations among people and wild and domesticated animals in an ecotone, Democratic Republic of Congo
Tamara Giles-Vernick

Lin Wang
Lin Wang joined as a postdoctoral researcher in the Mathematical Modelling of Infectious Diseases Unit at Institut Pasteur in September 2018. His research interests include infectious diseases (e.g. Dengue, influenza), mathematical and statistical epidemiology, […]

EBO-SURSY PROJECT
Noël Tordo • Antoine Gessain • Jean-Claude Manuguerra

HearInNoise
Aziz El Amraoui

Philippe TRAVERS
Infectious Reservoir of Vector-borne Diseases

Mathieu Moslonka-Lefebvre
Evolutionary Bioinformatics
The growing deluge of data available at the molecular scale can (and will) revolutionise evolutionary biology, but also the health sector. As a transient leave from the French administration, I joined Olivier Gascuel’s group […]

Maya Nadimpalli
Epidemiology and modelling of bacterial escape to antimicrobials
Maya is a Gillings Global Public Health postdoctoral fellow. She is interested in the influence of human activities on the dissemination of antibiotic resistance (particularly related to food production), public perceptions of risks related to […]