2025
Rytter H, Naimi S, Wu G, Lewis J, Duquesnoy M, Vigué L, Tenaillon O, Belda E, Vazquez-Gomez M, Touly N, Arnone D, Hao F, Ley RE, Clément K, Peyrin-Biroulet L, Patterson AD, Gewirtz AT, Chassaing B,
In vitro microbiota model recapitulates and predicts individualised sensitivity to dietary emulsifier.,
Gut 2025 Jan; (): .